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Friday, June 27, 2008

Baking Day


This week's "healthy snack" that Caroline and I made on Baking Day (Monday) was a huge success, thanks to the awesome book Bobby got for my birthday, Whole Grain Baking. So it is Maple Granola--everyone loved it, especially Amy and Meredith (who were visiting from NYC), who struggle finding dairy/soy free treats. Try it out. It is great because the only sweetener is pure maple syrup. Be prepared, it has so much whole grain that 1/2 cup of it has 19 grams of whole grain which is 1/3 of your daily whole grain needs.


3 comments:

sweepstake lotto said...
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matt said...

Sounds so yummy!! :) I hope I can call in the next day or two! The voice is back! :) I feel like we have been running nonstop this week.

(I also knew it was you instead of Bobby posting, but it was so funny to see his name!)

Ann said...

oops!! Now I posted as Matt!! :) LOL :)